A Global Perspective
We'll look at different food rescue models in operation globally, including:
o Urban and rural food banks in South Africa
o Egypt and the Middle East
o US and Europe
We'll meet the teams running the food banks, hear their stories and see them in action.
Whether it’s redistributing a buffet in Beirut
or volunteers gleaning fields in America,
this is about grassroots action on a global scale.
We'll also interview the UN to get their perspective on the challenges of providing food to a hungry world.
photo top right licensed under Creative Commons Licence courtesy USDA; other photos courtesy of The Global Foodbanking Network: www.foodbanking.org
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